Serie S Electric oven | S50E3 - 18-3/4x29x6-1/4 (Chamber) | Steel Version

Serie S Moretti Forni Pizza Oven, electric, deck-type, 18-3/4"W x 29"D x 6-1/4"H decks, (2) 14", (1) 18" pizza or (1) tray 26"x18" capacity per deck, refractory brick baking surface, (100) customizable programs (per deck), 842°F max operating temperature, timer, (2) stainless steel bottom-hinged double doors, halogen lighting, stainless steel external structure, 208V/60hz/1ph 5.1kW/deck, CE, ETL, ETL-Sanitation, Made in Italy

Unit can be converted to 3ph under request (charge will apply)

Configure up to 3 deck.

Standard open frame base with caster is included

Proofer stainless steel cabinet, is an accessories

Multibake - Ideal for diversified production, smooth brick floor and metalized sides and ceiling.

Stonebake - Ideal for traditional pizza and entirely made of refractory stone