The International Restaurant & Foodservice Show of New York is back!
From March 3rd to 5th, the Javits Convention Center in New York City will in fact transform again into a gastronomic paradise for any professional in the industry. And as every year, it will be showcasing the latest innovations and trends from both the United States and a bunch of worldwide companies.
Due to its long tradition and fame, IRFSNY is today one of the most anticipated gatherings of the year. It’s in fact the cornerstone gathering dedicated to fueling the foodservice industry in the whole Northeast.
At MODALiTA we’re looking forward to exhibiting there. Because the Show represents the ideal scenario to delve into the latest burgeoning culinary trends, discover new cutting-edge technological innovations, or simply explore the myriad facets of the food industry.
Here’s the key info you should know about the Show.
Should I attend the International Restaurant & Foodservice Show?
One year ago, we explained the 3 main reasons why in our opinion attending the Show is a great idea.
All we said in 2023 is still perfectly valid for the upcoming edition.
Javits Center is in fact a very strategic location in the beating heart of NYC, which every year attracts professionals from 47 countries.
Moreover, it’s the first calendar B2B major event of the year in the East Coast. This makes it an unmissable chance for businesses of any size to discover new trends and opportunities, but also to encounter potential partners.
More specifically, attending IRFSNY gives you access to the event’s Educational Program. During the 3-day event, a huge number of panels, discussions and practical conferences will take place in the Educational Alley. This is a truly interesting way to learn how to make your business more profitable.
This year’s Edition will also host a new Culinary Innovation Theater where it will be possible to attend practical and educational demos.
We don’t have much info about it yet, but it surely sounds promising.
Should I EXHIBIT in the International Restaurant & Foodservice Show?
What about attending the IRFSNY as an exhibitor?
As MODALiTA, we will be exhibiting again this year, since for us the event is always an excellent way to meet and team up with new great partners. Among the thousands of attendants and the hundreds of exhibitors from 47 countries, we’re always excited to shake new hands and build up some new business partnerships.
Needless to say, the reason why 85% of exhibitors usually are willing to participate again the year after shows how the event is quite the deal in the area.
New York growers and food manufacturers have in fact the opportunity to showcase their offerings and engage directly with the discerning East Coast foodservice community actively seeking local resources.
The event always provides brands with an innovative, cost-effective, and impactful avenue to highlight and market their products.
Useful Resources
Here’s some useful resources regarding IRFSNY 2024.
Floorplan
https://s36.a2zinc.net/clients/gse/IRFS2024/Public/EventMap.aspx?shMode=E&ID=234
Exhibitors List
https://irfs2024.smallworldlabs.com/exhibitors
Pricing & How to Register
https://www.internationalrestaurantny.com/registration-information
Meet us at the International Restaurant & Foodservice Show 2024
If you’re planning to attend the Show, we will be excited to meet you there!
Sharing expertise and shaking hands is an important part of our philosophy. We do business to help businesses achieve their goals. And this always requires sharing ideas and getting ready to learn from the others.
Whether you have a food business and you need insights to thrive, or an equipment brand who wants to sell in the East Coast, feel free to catch up with us anytime during the event.
MODALiTA’s booth is number 1824, you’ll find us during the whole 3 days.
Just look for one of these handsome guys from our team below!
Otherwise just, get in touch with us by clicking here.
See you in March!